6,90

ItalianaVera

550g Net

Red Pacchetelle from Vesuvius

Pacchetelle are the ancient method, used by Vesuvian women, to conserve all the tomatoes collected between July and August all year round. The fruits were divided into bunches and put to dry, or cut in half long and pasteurized in a bain-marie. And we, like before, still keep them that way.

Attribute Dop

Dop

Attribute Vegetarian

Vegetarian

Attribute Gluten Free

Gluten Free

Attribute Lactose Free

Lactose Free

35 in stock