Antico Molino Rosso


Bio Re-Milled Durum Wheat Semolina Flour

This organic semolina comes from Italian durum wheat. The organic flours come from the grinding of untreated beans, so ORGANIC is better!

Full Description

RECOMMENDATIONS: Suitable for different types of bread, in particular Altamura’s bread or Siciliano’s bread, made only with durum wheat, and with dried, fresh and diced sourdough. Also suitable for pasta and desserts production.

INGREDIENTS: organic re-milled durum wheat semolina.

ALLERGENS: gluten. It may contain traces of soy and sesame seed.

Attribute Organic


Attribute Vegetarian


Attribute Lactose Free

Lactose Free

18 in stock