Bio HEMP “FUSILLI”
Hemp pasta is a must-try. It is rich in protein and has a high content of essential fatty acids such as omega 3, 6 and 9, which are difficult to find in the right ratio in other plant-based foods. Hemp is also rich in vitamins A, B and D, nutrients that help combat oxidative stress and free radicals.
Consuming PASTA NATURA with hemp flour therefore helps to maintain high immune defences and control cholesterol levels. It is also suitable for those who need to keep their blood sugar low because it is low in calories. Hemp pasta offers ideas for every season: try it with chestnuts and mushrooms for a fragrant autumn dish, or enjoy it with a fresh and colourful vegetable carbonara. It can also be used to make an invigorating winter dish, simply combine it with boiled lentils and sauté in a pan with oil and chilli pepper. Whatever recipe you want to make, it will be a resounding success with hemp pasta.
INGREDIENTS: 100% hemp flour.
ALLERGENS PRESENTED IN SITE: soybeans.